Hyacinth Cocktail

RecipeEntres

Jul. 5

Written By August Media

Ingredients
1 1/2 tsp Wilmot Orchards’ Blueberry Syrup

4oz Sparkling Wine

Fresh Wilmot Orchards Blueberries

Place Wilmot Orchards’ Blueberry Syrup into a champage flute.

Top with sparkling wine and garnish with 3 or 4 fresh blueberries.

Source: Spring 2010 Food & Drink

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